We successfully conducted the 12th FoSTaC Training Programme on 21st June 2025 at NABARD MABIF, Agricultural College & Research Institute, Madurai. With an enthusiastic participation of 20 aspiring Food Safety Supervisors, the session served as a powerful platform to deepen their knowledge and skills in food safety practices within the industry.
Training Highlights:
Course Category (Basics): Laying a strong foundation for a comprehensive grasp of FSS.
Course Type (Manufacturing): Diving deep into the intricacies of the manufacturing process.
Course Sub-Type (Basic Manufacturing & Covid): Exploring essential aspects and staying updated with the latest in manufacturing. Special emphasis on understanding Covid considerations in the Food industry & Supply chain.
Thank you to everyone who participated and made this event a resounding success!
