NABARD MABIF, in association with Tamil Nadu Corporation for Development of Women Ltd (TNCDW) and Directorate of Agribusiness Development, TNAU – Coimbatore, has organized the TNSRLM – Training, Skill Building and Incubation Program for SHG women entrepreneurs in Food Processing and Bakery Enterprises under TANII (2nd Phase).
The Second phase of training was conducted from 10th – 14th March 2025 for the first batch of 25 women entrepreneurs from southern districts at MABIF, AC&RI, Madurai.
Participants perfected the art of sponge cakes and buns to mastering cookies and pastries, our hands-on training session was a sweet success. Under expert guidance, they learned to mix creativity with precision, proving that passion and practice can turn simple ingredients into masterpieces.
The valedictory ceremony was graced by Dr. P. P. Mahendran, Dean, AC&RI – Madurai and Er. Ganesh Moorthy K, CEO, MABIF, who also presented Training & MABIF’s Membership certificates to the participants.
Keep an eye out as our budding bakers continue to rise to new challenges!
